Vegetarian
Jun 22, 2014
Mix the Lime in the Coconut...
Oi! Boa dia do Brasil! Agent JJ here, reporting from Brazil....the solar waves are upon us, as we grasp the Souhthe...
Jun 21, 2014
Guest Post: Jamie's Raw Chocolate Nut Butter Cups
Jamie, the super -de-duper raw chef du cuisine at Blissful Kitchen, is the creator of this to-LIVE-for recipe! Jamie...
Jun 21, 2014
Raw Mushroom Neatballs
YUM!! I used Mukitake, the Fall Oyster Mushroom (Panellus serotinus), because it has such a meaty texture to it, but ...
Jun 21, 2014
Spread it! Pistachio Butter Hash.
Spread our Pistachio Butter atop grilled purple majesty hash browns (smother in life), topped with a fried egg or av...
Jun 21, 2014
Raw-Nog!
For: Your Noggin
From: Us
Happy Holidays and Winter Crispiness,
Wilderness Poets
ingredients: 3/4 cups Pecan Pie...
Jun 21, 2014
Cream of Raw Red Peppa Soup
ingredients:
1 1/2 cups red pepper, chopped (reserve 1/2 cup)
1/3 cup Raw Cashew Butter or Cashew Flour
1/2 cup wat...
Jun 21, 2014
Raw Celery Root-Garlic Mashers
ingredients:
3 cupsceleriac (celery root)
1/2 cup Raw Almonds or Almond Butter
1 T miso
1 T Hemp Seed Oil or EVOO...
Jun 21, 2014
Chocolate Chestnut Cake with Avocado Frosting
ingredients:
1 1/2 cups Raw Cashew Butter or Raw Almond Butter
15 dates, pitted
1/2 bag Raw Cacao Paste, gently mel...
Jun 21, 2014
Raw Pumpkin Pie.. Oh me, oh my!
TIS THE SEASON! Note to self: no need to chow down on pumpkin from a can... when you can roast up your own.. or even ...
Jun 21, 2014
Julia's Pecan Fudge Caramel Bites
This recipe is from Julia Corbett's new Raw Cookie Book....to be on the shelves near you SOON SOON SOOOOOON! Check he...
Jun 21, 2014
Raw Walnut-Fig Olive Tapenade
ingredients:
1 1/2 cups fresh figs OR 1 cup dried figs, chopped
1/3 cup warm water
1/3 cup kalamata olives, chopped...
Jun 21, 2014
Make Your Own CHOCOLATE!!
Check out our Deluxe Raw Chocolate Making Kit and our Raw Chocolate Making Kit
RAW CHOCOLATE Abundance Cups and B...