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Dragonfruit Chocolate Chip Waffles! (Gluten-Free)

Healthy Little Vittles created this stunning, mouth-watering Dragonfruit Waffle recipe... and we couldn't help but share it...and make a stack! And share that stack with everybody we loooooooove!

Ingredients

2 cups gluten-free all purpose flour, (she used Bob's Redmill 1:1 Gluten Free Baking Flour)
2 cups unsweetened almond milk (or make your own using our Organic Almond Mylk Nuts)
3/4 cup Almonds, ground into flour 
1.5 tbsp arrowroot flour/starch
1/2 tsp sea salt
1.5 Tbaking powder
3 T Maple Crystals
1/4 cup unsweetened applesauce
pinch Pure Vanilla Powder
1/4 cup butter or coconut oil (melted)
1/4-1/2 cup chocolate chips
1-2 tsp Dragonfruit Powder

toppings (optional)

  • dragon fruit
  • chocolate chips
  • fresh berries
  • powdered sugar
  • maple syrup

    Instructions

    • Heat your waffle iron
    • In a medium-large bowl, whisk all the dry ingredients together, then add the wet and mix until well combined (save the chocolate chips for the very last step).
    • **NOTE: I add the butter in last so that it doesn't harden back up
    • Gently fold in the chocolate chips
    • **NOTE: Save some for garnishing if desired
    • Spray your waffle iron with coconut oil (or other non-stick spray)
    • Depending on which waffle iron you have, add 1/4 cup of batter to each waffle well and bake until golden on the outside
    • Serve garnished with fresh berries, chocolate chips, dragon fruit, sprinkled powdered sugar or maple syrup
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