ingredients:
2 cups Almonds, soaked overnight and/or sprouted or 1 jar Almond Butter
1/4 cup Raw Cacao Powder (reserve for dusting)
2 T Raw Cacao Nibs
1 cup medjool dates, pitted
1/4 cup Coconut Oil, gently melted + 3/4 cup Raw Cacao Paste, gently melted
1 tsp. espresso powder (coffee ground very finely)
pinch sea salt
to create:
1. Blend all ingredients except Cacao Nibs and Cacao Powder.
2. Incorporate Cacao Nibs.
3. Form into brownie bites, dust with Cacao Powder…pop on some goji berries..and initiate the most chocolate-y dream of your life! Keep them in the fridge for over a week.. if ye can 