Cacao Paste - Arriba Nacional, Organic
Our organic cacao paste is made from deeply flavorful, heirloom variety cacao beans. The cacao pods are hand-selected for quality beans, which are sun-dried then lightly fermented to bring out the rich, aromatic flavor. The cacao is stone-ground below 120 degrees into a smooth paste. The cacao butter and powder are never separated from the bean. No other ingredients are added. This is the purest, unsweetened, raw cacao available.
Melt and use to make raw truffles, brittle, bliss balls and more.
Please note: Cacao Paste may melt in transit, as we do NOT ship with cold packs. If it melts in transit, you can still make perfectly delicious treats!
INGREDIENTS: Organic, Raw Cacao Paste
Allergy Warning: Packaged in a facility that processes various tree nuts
This product carries California's Proposition 65 WARNING
Wilderness Poets Arriba Nacional Cacao Paste
- Grown in highâelevation highly mineralized volcanic soil.
- Watered by rain or deep mountain spring water, the trees are never irrigated by potentially contaminated rivers and streams.
- Wild harvested and brought down on donkeys.
- Mature, ripe cacao pods are harvested from trees that are between 30 and 80 years old.
- The cacao pods are hand selected for quality beans, which are sundried (never gas dried) then lightly fermented to bring out the rich, aromatic flavor.
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.