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Vegan Parm

Vegan Parm

Recipe:

  • 1/2 cup Macadamia Nuts
  • 1/4 cup Cashews
  • 1/4 cup nutritional yeast
  • 1/4 tsp salt
Add ingredients into a blender.
Blend for 5-10 seconds.
Scrape edges.
Blend again.
Enjoy!
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