USDA Organic, Raw and Delicious. They are a naturally glowing green color, and grown on a small organic farm in California. These Pistachios have been shelled so all you get is the heart of the nut. Always fresh and delicious, and hand selected for their quality, they are choice for making pistachio pesto, raw desserts, baked goods (baklava), granola, nut butter, and sprinkling on ice cream, oatmeal or power salads.
Ingredients: Raw Organic Pistachios (no shells)
**Mylk Pistachios are a mixture of Pistachio half kernels, and some smaller pieces.
Allergy warning: Packaged in a facility that processes various tree nuts. May contain nut shell fragments
More about our raw Pistachios
Why We Love Pistachios
Pistachio nuts are one of the healthiest, nutrient dense nuts to eat. They are rich in cholesterol fighting phytosterols, antioxidants, unsaturated fat, carotenoids, vitamins and minerals, and loaded with fiber. They work to lubricate the intestines and keep the liver and kidneys healthy. *
The first historical mention of any edible nut refers to Pistachios. Their archeological findings date back to 6760 BC in the territory of present Jordan.
High in Antioxidants
Excellent Source of Dietary Fiber
Full of Essential Vitamins and Minerals
Can Help Decrease Bad Cholesterol *
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.