Wilderness Poets Pumpkin Seeds are raw, unpasteurized, Heirloom, grown in Oregon's lush Willamette Valley. We have been working exclusively with this pumpkin seed farm for many years. The majority of Pumpkin Seeds found in Natural Food Stores are grown in China and are a pale green color. Our Oregon grown Pumpkin Seeds have a robust, fresh flavor that is incomparable. Learn more about USA grown vs. Chinese Pumpkin Seeds
This Styrian variety is naturally hull-less and originates from Austria (also known as Austrian pumpkin seeds). These organic pumpkin seeds have an exceptional, fruity flavor and a signature dark green color, which is evidence of the mineral-rich, organic soil they are cultivated in. Since they are unpasteurized and raw, they are ideal for soaking and sprouting.
Ingredients: Organic, Raw, Heirloom, Oregon Grown Pumpkin Seeds
Allergy Warning: Packaged in a facility that processes various tree nuts.
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Pumpkin Seed Pesto Recipe
Why We Love Pumpkin Seeds
Enjoyed by both the Aztecs and the Mayans, pumpkin seeds are a prized ancient staple food. Pumpkin Seeds are a rich source of protein, B vitamins, minerals, and the essential fatty acid omega-3.*
Use Pumpkin Seeds in a salad dressing combined with cilantro, garlic, olive oil and lime juice for a delicious Mexican flavor, or incorporate them into a beautiful, hearty, multi-seed bread, if you are inspired to bake. You might be when you try these!
Pumpkin Seeds Benefits
High in Plant-based Fiber
Excellent Source of Omega-3 Fats
Full of Zinc and Magnesium *
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.