Incan Berries - Organic, Raw
Incan berries are a remarkable source of protein and Vitamin P (bioflavonoids), which possess anti-inflammatory, antioxidant, antihistamine, anti-carcinogenic, and antiviral properties. They are high in phosphorous, vitamins A, C, B1, B2, B6 and B12. They are also extremely high in protein (16%) for a fruit and they a rich in pectin.*
INGREDIENTS: Organic, Raw, Sun-Dried Incan Berries
Allergy warning: Packaged in a facility that processes various tree nuts.
Ā
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
Ā
Why We Love Incan Berries
The Incan Berry (Physalis peruviana), also known as Golden Berry or Cape Gooseberry, is so named because it is considered a "lost crop of the Incas". Incan Berries continue to grow wild on shrubs throughout South America, where they are native.
The fresh fruit is a glowing yellow cherry-like globe dangling inside a translucent, papery lantern. It is a relative of the tomatillo, but these yummy berries are bursting with tangy sweetness. When dried, they look like large golden raisins and are tart like sour gummy candy.
- High in Plant-based Protein
- Full of Vitamin A, Vitamin C and B Vitamins
- Rich in Antioxidants and Anti-inflammatory *
Ā
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.