Peruvian Cacao Paste Wafers are made fromdeeply aromatic, Peruvian-grown heirloom cacao beans. They are sun-dried, fermented and stone-ground into a smooth paste below 114˚F. The paste is then cooled and molded into wafers of pure unsweetened chocolate glory. Silky, velveteen Cacao Paste is perfect for crafting healthy desserts: truffles, brownies, tortes, mousse... adjust the sweetness to taste.
INGREDIENTS: Organic, Raw, Stone Ground Peruvian Cacao Beans
Allergy Warning: Packaged in a facility that processes various tree nuts
Cacao, 'the food of the gods' has been used for centuries to boost energy and enhance mood.* Cacao is also high in the mineral magnesium, essential for helping the heart to pump blood efficiently, building strong bones, and lowering blood pressure. Cacao is a good source of sulfur, generating healthy skin, nails and hair. Cacao contains one of the highest levels of antioxidants on the planet, exceeding that of red wine, green tea and many other exotic fruits and vegetables.
High in Antioxidants
Excellent Source of Plant-based Iron
Full of Calcium and Magnesium
Natural Mood Elevator *
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.